• Dehydrated Red Onion Flakes - Allium cepa.
  • Dehydrated Red Onion Flakes - Allium cepa.

Dehydrated Red Onion Flakes - Allium cepa

No Artificial Additives | 100% Natural

$3.46 USD
$3.46 USD
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Quantity: 250 G

Nutritional Info

Typical values Per 100g

Energy, 341 kcal
Protein, 10 g
Total fat, 1 g
Carbohydrate, 79 g
- of which: Sugars, 39 g
Dietary fiber, 15 g
Sodium, 73 mg
Calcium, 384 mg
Iron, 3.9 mg

Product Overview

Premium dehydrated red onion flakes (also called dried onion flakes) add instant onion flavor, deep color, and zero prep time to any recipe.

Grade: Food-grade, unsulfured.

Shelf-life: 12 – 18 months when stored below 77 °F (25 °C) and < 60 % RH in an airtight pack.

Process: Low-temperature hot-air dehydration preserves flavor oils and anthocyanin pigments.

Wholesale dehydrated onion price per kg: Contact us for tiered bulk quotes 

Botanical & Regional Info

Scientific name: Allium cepa

Common names: Red onion (English), प्याज़ Pyaz (Hindi), Cebolla morada (Spanish), Oignon rouge (French), Rote Zwiebel (German), 赤タマネギ (Akadama-negi – Japanese), 红洋葱 (Hóng yángcōng – Chinese), بصل أحمر (Arabic)

Country of origin: India

How to Use

Add 1 tbsp flakes to soups, stews, or sauces—no chopping needed.

Mix into dry rubs and spice blends for BBQ and jerk seasonings.

Rehydrate 1 : 5 in warm water for salads, salsas, or marinades.

Stir into emergency-meal kits or backpacking meals for compact flavor.

Grind to powder for burger patties, snack coatings, or dip mixes.

Key Benefits

Provides ≈ 15 g dietary fiber per 100 g (prebiotic inulin + fructans).

Rich in quercetin and anthocyanins that act as antioxidants.

Low moisture (< 6 %) gives 12 – 18 month shelf life without preservatives.

Zero added salt or sugar—pure onion flavor in a keto-friendly, low-calorie form.

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Are onion flakes healthy and what nutrients do they contain?

Dehydrated red onion flakes pack the nutritional punch of fresh onions into a light, shelf-stable form. A 100 g portion offers about 10 g protein, 15 g fiber, and significant minerals such as calcium (≈ 380 mg) and iron (≈ 4 mg). Most important are the antioxidants: quercetin, sulfur compounds, and purple anthocyanins that help neutralize free radicals and may support healthy circulation. By removing 95 % of water, we lock in both flavor and phytonutrients while eliminating the spoilage risk of fresh produce. A single tablespoon of flakes seasons a whole pot of soup, letting you trim sodium from store-bought bouillon without sacrificing depth of taste.

Claim strength: Moderate

Claim-strength scale – High = multiple human studies; Moderate = a few trials; Emerging = early lab data.

How many calories and carbs are in 1 tablespoon (≈ 5 g) of dehydrated red onion flakes?

One level tablespoon (≈ 5 g) of dehydrated red onion flakes contains roughly 17 kilocalories, 3.9 g carbohydrate (2 g naturally occurring sugars), 0 g fat, and 0.8 g dietary fiber. Because the flakes are nearly water-free, they concentrate onion’s natural sweetness and umami, so you need only a small amount to lift a dish—handy for calorie- and carb-controlled diets. Compare that with sautéeing a whole onion in oil: you can slash both fat and prep time while gaining the same savory foundation. Sprinkle flakes directly into stews, dry rubs, or instant noodles to replace onion powder or bouillon cubes without bloating sodium counts.

Claim strength: High

Are dehydrated onion flakes keto-friendly or low-carb?

At just under 3 g net carbs per tablespoon, dehydrated onion flakes fit well within keto or low-carb cooking when used as a seasoning rather than a vegetable portion. The majority of onion carbohydrates are fructans—prebiotic fibers that feed beneficial gut bacteria and have minimal impact on blood glucose. While onions do contain natural sugars, the small serving size ensures their glycemic load stays low. For keto soups, combine flakes with bone broth and MCT oil; in low-carb breading, mix them with almond flour and spices for a crunchy, flavorful crust that won’t spike carbs.

Claim strength: Moderate

How can I make onion flakes at home from fresh onions?

To make onion flakes at home, start with firm red onions. Peel, halve, and slice them 1/8 inch (≈3 mm) thick. Lay slices in a single layer on dehydrator trays and dry at 130 °F / 54 °C for 6–8 hours until they snap when bent. For an oven, use its lowest setting, prop the door open 1 inch, and rotate trays halfway through to ensure even drying. Cool completely, then pulse in a blender once or twice if you prefer smaller flakes. Store with a food-safe desiccant in an airtight jar; properly dried flakes keep crisp flavor for a year.

Claim strength: High

Do onion flakes lose flavor or nutrients during storage?

Onion flavor compounds are volatile, but data show well-sealed dehydrated flakes retain over 80 % of their original essential oils after 12 months at room temperature. Antioxidant quercetin is heat-stable, and anthocyanins degrade slowly when protected from light. Flavor loss starts once moisture creeps above 10 %; therefore, store flakes in a cool, dry, dark place and reseal immediately after each scoop. If you need longer storage—say, for emergency kits—add a small 1 g oxygen absorber to the jar. Under ideal pantry conditions, flakes remain flavorful up to 18 months, with only modest color fading.

Claim strength: Emerging

What are the best ways to use red onion flakes in everyday cooking?

Red onion flakes shine wherever fresh onions would bring punch but prep or water content is a problem. Simmer 1 tsp per cup of broth in ramen; stir a tablespoon into burger mince to boost juiciness without extra chopping; mix with smoked paprika and garlic powder for a dry BBQ rub; add to rehydrated TVP for camping tacos; or sprinkle on focaccia before baking for a jewel-like finish. You can also mill flakes to a powder for onion salt or dip mixes, saving pantry space while extending shelf life.

Claim strength: Moderate
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Plant Based. No Preservatives. Eco Friendly

Gluten Free. Cruelty Free. GMO Free

At Dryfood Co, we believe real food speaks for itself. That’s why:

  • Every ingredient you see on this page is carefully sourced, gently dried at controlled temperatures, and packed under strict hygienic conditions—without added sugar, preservatives, or anything artificial;
  • Each batch is fully traceable, plant‑based, and crafted to preserve peak nutrition, flavor, and functionality.
  • Retail: Resealable pouches (100g–500g);
  • Bulk: Multi-layer kraft or LDPE-lined packs (5kg, 10kg, 25kg+);
  • Sealed in a highly hygienic environment to ensure maximum freshness and safety;
  • Private label & OEM available for trade buyers;
  • FSSAI compliant & export-ready with documentation;
  • Store in a cool, dry place away from moisture and direct sunlight.

Domestic Shipping: 3–5 business days; International shipping:5–12 business days.

Returns: 100% money back guarantee for unopened products. Please read our refund policy for full details.

Refund Policy

faq

Is this safe for kids/elderly?

Absolutely. Our dehydrated fruits and vegetables are minimally processed, free from additives, and rich in nutrients — making them a healthy snack for all age groups.

How to store?

Keep it in a cool and dry place away from moisture and sunlight. Store the contents in an airtight Container after opening the package.

Where do we ship?

DOMESTIC (India):

We deliver across all postal codes in India.

INTERNATIONAL (Export) :

We export and ship to almost all countries in the world.

Popular markets are United States, United Kingdom (UK), Canada, China, Australia, France, Germany, Italy, Netherland, Switzerland, Belgium, Austria, Finland, Sweden, Norway, Poland, Denmark, Lithuania, Serbia, Slovakia, Croatia, Greece, Turkey, Kuwait, Israel, UAE, Singapore, Indonesia, Malaysia, Thailand, Vietnam, South Korea, Japan, Canada, Egypt, Brazil, South Africa, Kenya, Nepal, Bangladesh, Sri Lanka

Is delivery free?

International Shipping is charged based on destination and total weight. You will be shown the shipping cost at checkout.

What payment methods do you accept?

We accept all major credit/debit cards, UPI, net banking, PayPal and international cards. Cash on Delivery (COD) is currently not available.

Do you offer private label options?

Yes, we do! We work with select partners on private label and bulk supply arrangements. If you're looking to sell our products under your own brand or source in bulk, email us at hello@dryfoodco.com with your requirements.

Disclaimer

The product information or its various uses and health benefits provided above is for educational purposes only and is not intended as medical advice.

Dryfood Co is not licensed to provide medical advice or prescriptions. Please consult with a healthcare professional before starting any new dietary or health regimen.