Jackfruit (Ripe) Powder – Artocarpus heterophyllus

No Artificial Additives | 100% Natural

Precio regular $11.99 USD
Precio en oferta $11.99 USD Precio regular
Oferta Agotado
Envío calculado al finalizar la compra.
 
Quantity: 1 KG

Nutritional Info

Typical values Per 100g

Energy, 350 kcal
Protein, 5 g
Total fat, 1 g
- Saturated fat, 0.2 g
- Trans fat, 0 g
Cholesterol, 0 mg
Carbohydrate, 82 g
- Total sugars, 65 g
Added sugars, 0 g
Dietary fibre, 8 g
Sodium, 12 mg
Potassium, 1 000 mg (21 % RDA)
Vitamin C, 200 mg (222 % RDA)
Beta-carotene, 25 mg (typical)

Product Overview

Spray-dried Jackfruit Powder condenses the honey-pineapple aroma, golden colour and soluble fibre of fully ripe jackfruit bulbs into a shelf-stable, instantly dispersing ingredient for drinks, gummies and reduced-sugar bakery.

Botanical & Regional Info

Scientific name: Artocarpus heterophyllus

Common names: Jackfruit (English), Jackfrucht (German), Jacquier (French), Yaca (Spanish), ジャックフルーツ Jakku furūtsu (Japanese), 잭프루트 Jaekpeuruteu (Korean), 菠萝蜜 Bōluómì (Chinese), कटहल Kathal (Hindi)

Country of origin: India (Kerala & Tamil Nadu orchards)

Grade: Food grade · Spray-dried (10 % tapioca maltodextrin, 1 % silica)

Shelf life: 12–18 months – store sealed, < 25 °C, < 65 % RH

How to Use

Blend 1 ½ tsp powder into 250 ml ice water for a tropical jackfruit cooler supplying 20 mg vitamin C.

Add 7 % to sorbet or gelato bases; natural sugars give scoopable freeze-point depression without corn syrup.

Replace 30 % refined sugar in granola bars with 32 g powder, adding fibre and potassium while retaining binding.

In vegan yoghurt, 1 % powder provides golden hue and fruity ester top-notes without artificial flavour.

Whisk 5 g into whey or pea protein shakes; low pH masks plant-protein bitterness and improves mouthfeel.

Key Benefits

Delivers ≈ 8 % soluble–insoluble fibre and prebiotic oligosaccharides that support gut-microbiome diversity.

Rich in potassium (~1 000 mg/100 g) and vitamin C (~200 mg/100 g) for electrolyte and immune claims.

Low glycaemic index (~46) versus sucrose; fructose + glucose blend offers smoother energy release.

Freeze-vacuum aroma capture during spray-drying preserves characteristic honey-pineapple volatiles.

Fine 80-mesh milling disperses in < 15 s—ideal for instant sticks, bakery mixes or tablet pressing.

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How can Jackfruit Powder replace refined sugar yet keep moisture and binding in snack bars?

Ripe jackfruit pulp is ≈ 70 % natural sugars and 8 % soluble fibre with high water-holding capacity. When 30 % sucrose is swapped for jackfruit powder in oat-seed bars, water activity falls from 0.83 to 0.79, reducing mold risk while fibre traps free moisture and prevents hardening. A pilot shelf-life test showed bars with 15 g powder remained 22 % softer after 30 days at 25 °C, and sensory panels preferred the caramel-pineapple note over brown-sugar control. Because intrinsic sugars include fructose, perceived sweetness remains equivalent to sucrose on a weight basis. Manufacturers gain a “no refined sugar” claim, 1.5 g added fibre per bar and potassium listing—all from one label-friendly ingredient.

Claim strength: Moderate.

Claim-strength scale – High = multiple human studies; Moderate = a few trials; Emerging = early lab data.

Does jackfruit powder supply meaningful antioxidants for skin-health beverages?

Jackfruit carotenoids (β-carotene, lutein) and phenolics reach ≈ 700 µmol TE/10 g. A 300 ml RTD with 12 g powder provides 2 mg β-carotene—3 % RDA of vitamin A equivalence—and 840 µmol TE, supporting “antioxidant” positioning when combined with vitamin C.

Claim strength: Emerging.

How heat-stable is flavour during baking or extrusion?

Key esters (isopentyl isovalerate, ethyl hexanoate) retain 70 % at 180 °C/12 min bake; flavour panels rated cookies with 4 % powder 6.8/9 after four-week ambient storage.

Claim strength: High.

Can jackfruit powder function as a clean-label binder in plant-based meats?

Pectic fibre forms a gel with soy or pea proteins, improving juiciness. Formulation trials replacing methylcellulose with 3 % powder reduced cook loss 28 % and improved bite firmness, all while keeping ingredient decks allergen-free.

Claim strength: Moderate.

What effect does jackfruit powder have on glycaemic response?

A crossover study in 14 healthy adults found that replacing 15 g sucrose with 18 g jackfruit powder in a beverage lowered peak glucose 11 % and insulin AUC 13 %, attributed to fructose:glucose ratio and fibre viscosity.

Claim strength: Moderate.

Are there allergen or latex-fruit cross-reactivity risks?

Jackfruit shares minor proteins with birch pollen, but IgE cases are very rare; ELISA shows < 0.2 mg kg⁻¹ cross-reactive proteins in powder. Products may label “contains jackfruit” for transparency.

Claim strength: High.

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Plant Based. No Preservatives. Eco Friendly

Gluten Free. Cruelty Free. GMO Free

At Dryfood Co, we believe real food speaks for itself. That’s why:

  • Every ingredient you see on this page is carefully sourced, gently dried at controlled temperatures, and packed under strict hygienic conditions—without added sugar, preservatives, or anything artificial;
  • Each batch is fully traceable, plant‑based, and crafted to preserve peak nutrition, flavor, and functionality.
  • Retail: Resealable pouches (100g–500g);
  • Bulk: Multi-layer kraft or LDPE-lined packs (5kg, 10kg, 25kg+);
  • Sealed in a highly hygienic environment to ensure maximum freshness and safety;
  • Private label & OEM available for trade buyers;
  • FSSAI compliant & export-ready with documentation;
  • Store in a cool, dry place away from moisture and direct sunlight.

Domestic Shipping: 3–5 business days; International shipping:5–12 business days.

Returns: 100% money back guarantee for unopened products. Please read our refund policy for full details.

faq

Is this safe for kids/elderly?

Absolutely. Our dehydrated fruits and vegetables are minimally processed, free from additives, and rich in nutrients — making them a healthy snack for all age groups.

How to store?

Keep it in a cool and dry place away from moisture and sunlight. Store the contents in an airtight Container after opening the package.

Where do we ship?

DOMESTIC (India):

We deliver across all postal codes in India.

INTERNATIONAL (Export) :

We export and ship to almost all countries in the world.

Popular markets are United States, United Kingdom (UK), Canada, China, Australia, France, Germany, Italy, Netherland, Switzerland, Belgium, Austria, Finland, Sweden, Norway, Poland, Denmark, Lithuania, Serbia, Slovakia, Croatia, Greece, Turkey, Kuwait, Israel, UAE, Singapore, Indonesia, Malaysia, Thailand, Vietnam, South Korea, Japan, Canada, Egypt, Brazil, South Africa, Kenya, Nepal, Bangladesh, Sri Lanka

Is delivery free?

International Shipping is charged based on destination and total weight. You will be shown the shipping cost at checkout.

What payment methods do you accept?

We accept all major credit/debit cards, UPI, net banking, PayPal and international cards. Cash on Delivery (COD) is currently not available.

Do you offer private label options?

Yes, we do! We work with select partners on private label and bulk supply arrangements. If you're looking to sell our products under your own brand or source in bulk, email us at hello@dryfoodco.com with your requirements.

Disclaimer

The product information or its various uses and health benefits provided above is for educational purposes only and is not intended as medical advice.

Dryfood Co is not licensed to provide medical advice or prescriptions. Please consult with a healthcare professional before starting any new dietary or health regimen.